A draining board mat is an absorbent, washable mat that sits beside the sink to catch drips from hand-washed dishes. This simple sewing project uses cotton fabric and a thirsty middle layer, making a flexible alternative to a bulky dish rack; it is sewn in washable layers and finished with secure edge stitching.
Ingredients
- 2 rectangles of prewashed, tightly woven cotton fabric, each 18 × 24 in (46 × 61 cm), about ½ yd (0.46 m) total; choose different prints for the front and back if desired
- 1 rectangle of cotton terry cloth or cotton quilt batting, 18 × 24 in (46 × 61 cm), about 6 oz (170 g); terry absorbs water well, while batting gives a softer, less towel-like finish
- 1 package of double-fold cotton bias tape, 3 yd (2.7 m), ½ in (1.3 cm) wide when folded; buy a little extra if your mat’s edges are uneven
- All-purpose sewing thread, 1 spool (about 250 yd/229 m), in a coordinating color
Instructions
- Prewash and prepare the fabric. Wash and dry the cotton fabric and terry cloth according to their care labels. This reduces later shrinkage. Press the pieces, then measure and trim them into matching 18 × 24 in (46 × 61 cm) rectangles. If using quilt batting, check its label; prewash only if the manufacturer permits it.
- Stack the layers. Lay one cotton rectangle right side down, place the terry or batting on top, then lay the second cotton rectangle right side up. Smooth out wrinkles and align all four edges. Pin or clip the layers together every few inches, keeping pins well inside the edge so they will not interfere with sewing.
- Secure the layers. Sew around the perimeter about ⅛ in (3 mm) from the edge, using a straight stitch and a standard 2.5 mm stitch length. Backstitch at the beginning and end. Add two or three lines of stitching across the mat, spaced about 6 in (15 cm) apart, to help keep the absorbent layer from bunching in the wash. For a more decorative look, stitch a simple grid, but avoid very dense quilting that can make the mat stiff.
- Bind the edges. Open one end of the bias tape and align its raw edge with the mat’s edge, right sides together. Leave a 3 in (7.5 cm) tail, then sew in the first crease of the tape, easing it around the corners. At the starting point, overlap the tape ends by about 1 in (2.5 cm), trim excess, and finish the join. Fold the tape over the raw edge to the back, then stitch close to its folded edge to catch both sides. Take care at corners to keep the binding flat and fully cover the layers.
- Finish and check. Trim loose threads and inspect the entire binding. Tug gently at the corners and seams; reinforce any loose section with a few backstitches. Wash the finished mat once before using it, then dry it completely. Place it flat beside the sink, not where it blocks the drain or creates a slipping hazard.
Tips
- Choose a washable middle layer. Cotton terry cut from a clean, worn bath towel is an inexpensive option. Avoid foam, plastic-backed fabric, or thick nonwashable padding because trapped moisture can linger and make the mat harder to launder.
- Use prewashed materials. Unwashed cotton can shrink after sewing and pull the mat out of shape. If the finished mat puckers after its first wash, use a slightly longer stitch and avoid stretching the fabric as you sew.
- Keep the mat manageable. A single 18 × 24 in (46 × 61 cm) mat is suitable for a modest dish load. For heavy drying, make two smaller mats and rotate them so one can dry completely; stacking wet mats encourages musty odors.
- Make clean corners. Clip or fold the binding carefully as you turn each corner, and do not cut into the stitching. If sewing bias tape is unfamiliar, practice on a fabric scrap first or use a rotary cutter and quilting ruler for more even edges.
Serving Suggestions
Set the mat on a dry, level counter beside the sink and arrange washed glasses upside down with enough space between them for air to circulate. Place plates on their edges when practical, and set cutlery in a small basket or utensil holder rather than leaving pieces in a pooled layer of water. The mat is also useful beneath a rinsed salad spinner, a clean colander, or a row of washed reusable bottles, provided it is not overloaded.
This project can be sized to fit the counter: measure the available space before cutting, leaving room for the tap, sink edge, and any nearby appliances. Keep the mat away from a hot stovetop and do not use it as a trivet; fabric is not designed to protect a counter from hot cookware.
Variations
Two-sided print: Use two coordinating cotton prints so either side can face up. A darker print on one side may disguise everyday marks, though it will not show whether the fabric is clean, so wash it on a regular schedule.
Recycled towel center: Cut a flat section from a clean cotton towel for the absorbent layer. It may be thicker than terry sold by the yard, so test the full stack under your sewing-machine presser foot and use a fresh needle if it struggles.
Compact travel mat: Cut all layers to 12 × 18 in (30 × 46 cm) for a smaller counter or camper sink. It holds fewer dishes, but folds more easily for storage. Keep the binding width the same to make sewing simpler.
Hanging loop: Before binding, tuck a 4 in (10 cm) length of cotton twill tape or folded bias tape between the layers at one corner, leaving a 1 in (2.5 cm) tail inside. Stitch it firmly into the perimeter seam and reinforce the area. Hang the mat only after it has drained enough that it will not drip onto the floor.
Storage and Reheating
There is no reheating step for this fabric project. After use, hang the mat or spread it flat so both sides can dry; do not leave it balled up, folded wet, or sitting in standing water. Wash it when visibly soiled or at least weekly with ordinary laundry detergent, following the fabric care labels. Dry it fully before storing in a clean, dry drawer or cupboard. If a musty smell remains after washing, wash again and dry thoroughly before reuse; replace the mat if seams or binding are badly worn, or if it cannot be cleaned and dried completely.
Frequently Asked Questions
Can I make a draining board mat without a sewing machine?
Yes. Hand-stitch the perimeter and quilting lines with a sturdy needle and strong polyester or cotton thread, using small, even stitches. The project will take longer, and the stitches need to be close enough to keep the layers from shifting.
What is the best fabric for a draining board mat?
Tightly woven cotton on the outside and cotton terry in the center are practical, washable choices. The terry absorbs drips, while the smooth cotton shell is easier to sew and can be removed from the wash without special handling.
Can I use waterproof fabric on the back?
You can, but a waterproof backing prevents moisture from escaping downward and can leave water trapped between the layers. For a mat that needs frequent washing and air-drying, breathable cotton on both sides is usually easier to care for.
How do I stop the mat from sliding?
Keep the counter and underside of the mat clean and dry, and choose a mat sized to lie flat without curling. A sewn fabric mat is not inherently nonslip; avoid adding adhesive shelf liner or rubber coatings unless they are explicitly machine-washable and safe for your fabric-care routine.
How often should I wash it?
Wash it as soon as it looks or smells dirty, and at least weekly with regular use. A mat that stays damp, catches food residue, or is used for raw-meat spills should be washed promptly; clean and dry the counter beneath it as well.
Can I put the mat in the dryer?
Usually, if all the fabric and binding are dryer-safe. Follow the care labels and use a suitable heat setting; high heat can shrink cotton or damage some batting. Make sure the mat is fully dry before folding it away.
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