Treat your furry friend to a hearty, homemade meal with this Salmon & Sweet Potato Dog Stew recipe! Packed with omega-3s, vitamins, and natural goodness, it’s easy to prepare, vet-approved, and perfect for a happy, healthy dog.
Yields: Approximately 4-6 cups
Prep time: 20 minutes
Cook time: 30-40 minutes
Ingredients:
- 1 pound boneless, skinless salmon fillet (fresh or frozen, thawed)
- 2 medium sweet potatoes, peeled and diced into ½-inch cubes
- 2 carrots, peeled and sliced into ¼-inch rounds
- 2 celery stalks, chopped into ½-inch pieces
- 1 cup green beans, trimmed and cut into 1-inch pieces
- 4 cups low-sodium chicken or vegetable broth (ensure it contains no onion or garlic)
- 1 tablespoon olive oil (optional)
- Fresh parsley, chopped (optional, for garnish and extra nutrients)
Equipment:
- Large pot or Dutch oven
- Cutting board
- Sharp knife
- Measuring cups and spoons
- Wooden spoon or spatula
Step-by-Step Instructions with Pictures:
Step 1: Prepare the Vegetables
- Peel and dice the sweet potatoes into ½-inch cubes.
- Peel and slice the carrots into ¼-inch rounds.
- Chop the celery stalks into ½-inch pieces.
- Trim and cut the green beans into 1-inch pieces.
Step 2: Cook the Vegetables
- Heat the olive oil (if using) in a large pot or Dutch oven over medium heat.
- Add the diced sweet potatoes, carrots, and celery to the pot.
- Stir and cook for 5-7 minutes, or until the vegetables start to soften slightly.
- Pour in the low-sodium chicken or vegetable broth. Bring the mixture to a boil.
- Once boiling, reduce the heat to low, cover the pot, and simmer for 15-20 minutes, or until the sweet potatoes and carrots are tender.
Step 3: Add Salmon and Green Beans
- Cut the salmon fillet into bite-sized pieces (about 1-inch chunks).
- Add the chopped salmon and green beans to the pot.
- Stir gently and continue to simmer, uncovered, for another 5-7 minutes, or until the salmon is cooked through and flakes easily with a fork. The green beans should be tender-crisp.
Step 4: Cool and Serve
- Remove the pot from the heat and allow the stew to cool completely before serving it to your dog.
- You can mash some of the sweet potatoes with a fork if your dog prefers a softer consistency.
- Optional: Garnish with a sprinkle of fresh, chopped parsley before serving.
📦 Storage Tips:
Fridge: Up to 4 days in an airtight container.
Freezer: Portion into silicone molds or ice cube trays for 1-2 months.
🐾 Feeding Guide (Per Meal):
Dog Size Serving Size Frequency
Small (≤20 lbs) ¼ – ½ cup 1-2x/day
Medium (21-50 lbs) ½ – 1 cup 1-2x/day
Large (51+ lbs) 1 – 1½ cups 1-2x/day
⚠️ Always consult your vet before dietary changes, especially for puppies, seniors, or dogs with health conditions.
💡 Pro Tips:
For picky eaters: Mash slightly or mix with kibble.
For allergies: Omit peas or swap salmon for lean turkey.
For extra nutrition: Top with a raw egg (occasionally) or a sprinkle of kelp powder.
Enjoy making this healthy and delicious Salmon & Sweet Potato Dog Stew for your furry friend!
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